Acacia honey is famous for its organoleptic properties and for its health benefits; in fact it contains more fructose than glucose, purifies the liver and has antibacterial properties. Acacia honey does not alter the taste of food but on the contrary enhances its main characteristics.
Ready to use.
It is an artisanal and Italian product, prepared without dyes or preservatives.
Expiry date: 36 months from the packaging date.
Consistency: thick
Color: typical of acacia honey
Smell: Typical of honey with hints of summer truffle
Taste: Typical of honey with sensations of summer truffle
Truffle honey is ideal to garnish bruschetta and croutons, to accompany cheeses.